Recipe - Want to Make Good Wings?

Here is a recipe I came across, because I was tired of the usual baked wings. Since I don't have a deep fryer, this is an excellent alternative!
(courtesy of allrecipes.com)





Japanese Chicken Wings

1 pkg of wings (about a pound or 2)
1 egg, beaten lightly
1 cup of flour for coating
1 cup of butter (I used margarine, and it worked fine!)

Sauce:
3 tablespoons of soy sauce (I used the light)
3 tablespoons of water
1 cup of white sugar
1/2 cup vinegar
1/2 teaspoon of garlic powder
1 teaspoon of salt

1. Preheat oven to 350 F
2. Dip wings in egg, and coat with flour
3. Heat butter in deep pan or skillet, medium high heat, and fry wings until brown
4. Make sauce
5. Place wings on a cookie sheet with a lip (to hold sauce)
6. Baste wings with sauce, and put in the oven
7. Baste every 15 mins with sauce until done (mine took about 45 mins)
8. Enjoy!

Not bad for an alternative to wings I usually make for the kids. Try it out for the big game! Easy to make and taste great.

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